Tuesday, 15 December 2009

2009 BanZhang Chun Qing (Yunnan Sourcing)


"Like the stalk of a spring onion" Kong Mai - Hollow pulse depicting blood deficiency


Aromatic dry new leaf with greens, browns and slivers of tips, the aroma from the pot after the first infusion is very legume, there's no denying it's from 2009.

The first infusion is surprisingly light and floral with a early appearance of huigan supplemented by a good energetic buzz on the outside of my lips. I slow down my intake to really observe the qi. Hints of liquorice with a quick appearance of bitter that arrives and immediately departs.

It's such a world away from the '99 7542 I drank earlier in the day, it's young, fresh and floral, almost perfumed, lingering pleasantly on the palette. No fireworks though or anything characteristic that grabs the headlines especially. There's a little bit of pepper to the aftertaste a couple of minutes after finishing the cup.

After a while it gets a little too much for my tastes, just a little too green, and I back off from the session.

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